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Premium Beef Luncheon meat - Liberty - 340g

Premium Beef Luncheon meat - Liberty - 340g

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Barcode: 4800399041280 (EAN / EAN-13)

Kandidad: 340g

Mga tatak: Liberty

Mga kategorya: en:Canned foods, en:Meats and their products, en:Meals, en:Meals with meat, en:Beef dishes, en:Corned-beef, en:Canned beef

Mga bansa kung saan ibinebenta: Pilipinas

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Health

Mga Sangkap

  • icon

    9 ingredients


    Wikang Ingles: Beef, Water, Starch, Iodized Salt, Spices, Sugar, FD&C Red #40, Ascorbic Acid, Sodium Nitrite
    Mga allergen: en:Beef, en:None

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Sangkap: E129

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Mga sangkap

  • E129


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia (Wikang Ingles)
  • E250


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia (Wikang Ingles)

Pagsusuri ng sangkap

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Beef, Water, Starch, Iodized Salt, Spices, Sugar, FD&C Red #40, Ascorbic Acid, Sodium Nitrite
    1. Beef -> en:beef - vegan: no - vegetarian: no - percent_min: 11.1111111111111 - percent_max: 100
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. Starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. Iodized Salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    7. FD&C Red #40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Sodium Nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

Nutrisyon

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    Mga katotohanan ng Nutrisyon


    Mga katotohanan ng Nutrisyon As sold
    para sa 100 g / 100 ml
    As sold
    bawat serving (55 g)
    Compared to: en:Meals
    Enerhiya 602 kj
    (144 kcal)
    331 kj
    (79 kcal)
    +27%
    Fat 5.45 g 3 g +50%
    Saturated fat ? ?
    Carbohydrates 16.4 g 9 g +12%
    Asukal ? ?
    Fiber ? ?
    Protina 7.27 g 4 g +55%
    Asin ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Sukat ng serving: 55 g

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