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Real Mayonnaise - Lady's Choice
Real Mayonnaise - Lady's Choice
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Barcode: 4800888602268 (EAN / EAN-13)
Karaniwang pangalan: Mayonnaise
Balot: en:Plastic
Mga tatak: Lady's Choice
Mga kategorya: en:Condiments, en:Sauces, en:Mayonnaises, en:Groceries
Mga bansa kung saan ibinebenta: Pilipinas
Matching with your preferences
Health
Mga Sangkap
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15 ingredients
: SOYBEAN OIL, WATER, EGGS, SUGAR, VINEGAR, IODIZED SALT, STABILIZER (PROPYLENE GLYCOL ALGINATE), SPICES, PRESERVATIVE (POTASSIUM SORBATE), NATURE IDENTICAL FLAVOR, COLOR (BETA CAROTENE) CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.Mga allergen: en:Eggs, en:Soybeans, en:milk-products
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Sangkap: E405
- Sangkap: Colour
- Sangkap: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Mga sangkap
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E202
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia (Wikang Ingles)
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E405
Propylene glycol alginate: Propylene glycol alginate -PGA- is an emulsifier, stabilizer, and thickener used in food products. It is a food additive with E number E405. Chemically, propylene glycol alginate is an ester of alginic acid, which is derived from kelp. Some of the carboxyl groups are esterified with propylene glycol, some are neutralized with an appropriate alkali, and some remain free.Source: Wikipedia (Wikang Ingles)
Pagsusuri ng sangkap
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en:May contain palm oil
Ingredients that may contain palm oil: E160ai
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en:Non-vegan
Non-vegan ingredients: ItlogSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:calcium-disodium-edta-added-to-protect-flavorSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: SOYBEAN OIL, WATER, _EGGS_, SUGAR, VINEGAR, IODIZED SALT, STABILIZER (PROPYLENE GLYCOL ALGINATE), SPICES, PRESERVATIVE (POTASSIUM SORBATE), NATURE IDENTICAL FLAVOR, COLOR (BETA CAROTENE), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR- SOYBEAN OIL -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 13.5641666666667 - percent_max: 100
- WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
- _EGGS_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 33.3333333333333
- SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
- VINEGAR -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1
- IODIZED SALT -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1575
- STABILIZER -> en:stabiliser - percent_min: 0 - percent_max: 0.1575
- PROPYLENE GLYCOL ALGINATE -> en:e405 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1575
- SPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1575
- PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 0.1575
- POTASSIUM SORBATE -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1575
- NATURE IDENTICAL FLAVOR -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1575
- COLOR -> en:colour - percent_min: 0 - percent_max: 0.1575
- BETA CAROTENE -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.1575
- CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR -> en:calcium-disodium-edta-added-to-protect-flavor - percent_min: 0 - percent_max: 0.1575
Nutrisyon
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Mga Protina: 0 / 5 (halaga: 0, rounded value: 0)
- Fiber: 0 / 5 (halaga: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (halaga: 0, rounded value: 0)
Negative points: 2
- Inirhiya: 1 / 10 (halaga: 441, rounded value: 441)
- Mga asukal: 0 / 10 (halaga: 1, rounded value: 1)
- Saturated na taba: 1 / 10 (halaga: 2, rounded value: 2)
- Sodium: 0 / 10 (halaga: 63, rounded value: 63)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 0)
Nutri-Score:
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Mga antas ng sustansya
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Fat sa katamtaman ang dami (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat sa katamtaman ang dami (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Asukal sa kaunting kandidad (1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Asin sa kaunting kandidad (0.158%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Mga katotohanan ng Nutrisyon
Mga katotohanan ng Nutrisyon As sold
para sa 100 g / 100 mlCompared to: en:Condiments Enerhiya 441 kj
(105 kcal)-56% Fat 11 g +102% Saturated fat 2 g +44% Omega 3 fat < 1,000 mg Omega 6 fat 6,000 mg Kolesterol 10 mg Carbohydrates 1 g -96% Asukal < 1 g -94% Fiber 0 g -100% Protina 0 g -100% Asin 0.158 g -80% Alcohol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Kapaligiran
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Eco-Score D - High environmental impact
⚠ ️The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Kategorya: Mayonnaise (70% fat and more)
Kategorya: Mayonnaise (70% fat and more)
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 3.01 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Balot Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus:
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic Mataas ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 39/100)
Produkto: Real Mayonnaise - Lady's Choice
Life cycle analysis score: 54
Sum of bonuses and maluses: -10
Final score: 39/100
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
301 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Balot Transportation Distribution Consumption
Balot
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Produkto idinagdag sa sa pamamagitan ng openfoodfacts-contributors
Huling pag-edit ng pahina ng produkto sa pamamagitan ng ecoscore-impact-estimator.
Pahina ng produkto ay na-edit din ni packbot, thebarcodescanneratthegrocerystore.