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Tropical Fruit Cocktail - Dole - 822 g

Tropical Fruit Cocktail - Dole - 822 g

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Barcode: 4800009091094 (EAN / EAN-13)

Karaniwang pangalan: Tropical fruit cocktail in extra light syrup

Kandidad: 822 g

Mga tatak: Dole

Mga kategorya: en:Plant-based foods and beverages, en:Plant-based foods, en:Canned foods, en:Desserts, en:Canned plant-based foods, en:Canned fruits, en:Fruits in syrup

Mga tanda, mga sertipikasyon, mga parangal: en:Low or no fat, Halal, en:No artificial flavors, en:No cholesterol, No fat, En:Rich in vitamin C

Origin of the product and/or its ingredients: PRODUCT OF THE PHILIPPINES

Mga lugar sa paggawa o pagproseso: Polomolok, South Cotabato, Philippines

Mga bansa kung saan ibinebenta: Pilipinas

Matching with your preferences

Health

Mga Sangkap

11 ingredients

Wikang Ingles: Pineapple, Water, Papaya, Sugar, Nata de Coco, Cherries (Red #3), Citric Acid (Acidity Regulator), and Sucralose (Sweetener).

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Sangkap: E127

Sangkap: E955

Sangkap: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Mga sangkap

E127

Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.
Source: Wikipedia (Wikang Ingles)

E330

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia (Wikang Ingles)

E955

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia (Wikang Ingles)

Pagsusuri ng sangkap

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: en:nata-de-coco, en:and-sucralose
Some ingredients could not be recognized.
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en:Vegan status unknown
Unrecognized ingredients: en:nata-de-coco, en:and-sucralose
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:nata-de-coco, en:and-sucralose
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Pineapple, Water, Papaya, Sugar, Nata de Coco, Cherries (Red #3), Citric Acid (Acidity Regulator), and Sucralose (Sweetener)
Pineapple -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 100

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

Papaya -> en:papaya - vegan: yes - vegetarian: yes - ciqual_food_code: 13035 - percent_min: 0 - percent_max: 33.3333333333333

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.3

Nata de Coco -> en:nata-de-coco - percent_min: 0 - percent_max: 12.3

Cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 12.3

Red #3 -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.3

Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.3

Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 12.3

and Sucralose -> en:and-sucralose - percent_min: 0 - percent_max: 12.3

Sweetener -> en:sweetener - percent_min: 0 - percent_max: 12.3

Nutrisyon

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 68
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Mga Protina: 0 / 5 (halaga: 0.82, rounded value: 0.82)

Fiber: 0 / 5 (halaga: 0.82, rounded value: 0.82)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (halaga: 68.5546875, rounded value: 68.6)

Negative points: 2

Inirhiya: 0 / 10 (halaga: 240, rounded value: 240)

Mga asukal: 2 / 10 (halaga: 12.3, rounded value: 12.3)

Saturated na taba: 0 / 10 (halaga: 0, rounded value: 0)

Sodium: 0 / 10 (halaga: 0, rounded value: 0)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Mga antas ng sustansya
- Fat sa kaunting kandidad (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat sa kaunting kandidad (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Asukal sa katamtaman ang dami (12.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Asin sa kaunting kandidad (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Mga katotohanan ng Nutrisyon

Mga katotohanan ng Nutrisyon	As sold para sa 100 g / 100 ml	As sold bawat serving (1/2 cup (122 g))	Compared to: en:Canned foods
Enerhiya	240 kj (57 kcal)	293 kj (70 kcal)	-52%
Energy from fat	0 kj (0 kcal)	0 kj (0 kcal)
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Kolesterol	0 mg	0 mg
Carbohydrates	13.1 g	16 g	+57%
Asukal	12.3 g	15 g	+278%
Fiber	0.82 g	1 g	-35%
Protina	< 0.82 g	< 1 g	-88%
Asin	0 g	0 g	-100%
Vitamin A	123 µg	150 µg (10 % DV)
Bitamina C	14.8 mg	18 mg (30 % DV)
Kalsiyo	< 16.4 mg	< 20 mg (2 % DV)
Bakal	< 0.295 mg	< 0.36 mg (2 % DV)
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	68.555 %	68.555 %

Sukat ng serving: 1/2 cup (122 g)

Kapaligiran

Eco-Score not computed - Unknown environmental impact

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Produkto idinagdag sa December 23, 2023, 7:13:43 AM CET sa pamamagitan ng foodless
Huling pag-edit ng pahina ng produkto December 30, 2023, 11:22:30 AM CET sa pamamagitan ng jazzed-pineda.

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Tropical Fruit Cocktail - Dole - 822 g