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Dried Guyabano - Philippine Brand - 6 oz

Dried Guyabano - Philippine Brand - 6 oz

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Barcode: 0716221053069 (EAN / EAN-13) 716221053069 (UPC / UPC-A)

Kandidad: 6 oz

Mga tatak: Philippine Brand

Mga kategorya: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Fruits based foods, en:Dried products, en:Dried plant-based foods, en:Dried fruits

Mga tanda, mga sertipikasyon, mga parangal: en:No gluten

Mga bansa kung saan ibinebenta: Pilipinas

Matching with your preferences

Health

Mga Sangkap

5 ingredients

Wikang Ingles: Guyabano, Sugar, Carrageenan, Sodium, Metabisulfite

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Sangkap: E407
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Mga sangkap

E407

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Source: Wikipedia (Wikang Ingles)

Pagsusuri ng sangkap

en:Palm oil content unknown
Unrecognized ingredients: en:guyabano, en:metabisulfite
Some ingredients could not be recognized.
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en:Vegan status unknown
Unrecognized ingredients: en:guyabano, Sodyo, en:metabisulfite
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:guyabano, Sodyo, en:metabisulfite
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Guyabano, Sugar, Carrageenan, Sodium, Metabisulfite
Guyabano -> en:guyabano - percent_min: 20 - percent_max: 100

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 30

Carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 30

Sodium -> en:sodium - percent_min: 0 - percent_max: 25

Metabisulfite -> en:metabisulfite - percent_min: 0 - percent_max: 20

Nutrisyon

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Mga Protina: 0 / 5 (halaga: 0, rounded value: 0)

Fiber: 5 / 5 (halaga: 10, rounded value: 10)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (halaga: 0, rounded value: 0)

Negative points: 15

Inirhiya: 4 / 10 (halaga: 1570, rounded value: 1570)

Mga asukal: 10 / 10 (halaga: 82.5, rounded value: 82.5)

Saturated na taba: 0 / 10 (halaga: 0, rounded value: 0)

Sodium: 1 / 10 (halaga: 113, rounded value: 113)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Mga antas ng sustansya
- Fat sa kaunting kandidad (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat sa kaunting kandidad (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Asukal sa malaking kandidad (82.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Asin sa kaunting kandidad (0.281%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Mga katotohanan ng Nutrisyon

Mga katotohanan ng Nutrisyon	As sold para sa 100 g / 100 ml	As sold bawat serving (40 g)	Compared to: en:Fruits based foods
Enerhiya	1,570 kj (375 kcal)	628 kj (150 kcal)	+62%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Kolesterol	113 mg	45 mg
Carbohydrates	92.5 g	37 g	+179%
Asukal	82.5 g	33 g	+371%
Fiber	10 g	4 g	+890%
Protina	0 g	0 g	-100%
Asin	0.281 g	0.112 g	+138%
Alcohol	0 % vol	0 % vol
Kalsiyo	30 mg	12 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Sukat ng serving: 40 g

Kapaligiran

Eco-Score not computed - Unknown environmental impact

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Balot

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Produkto idinagdag sa April 13, 2019, 2:42:02 PM CEST sa pamamagitan ng kiliweb
Huling pag-edit ng pahina ng produkto March 2, 2024, 11:11:13 AM CET sa pamamagitan ng foodyard.
Pahina ng produkto ay na-edit din ni danielw, openfoodfacts-contributors, roboto-app, yuka.VjdBOU5KZ3VyYUVJZzlvdzd5dlR3dlJQbkxhM2ZHR1dkK2sxSVE9PQ.

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Dried Guyabano - Philippine Brand - 6 oz